Simple Toasted Pecans - cooking recipe
Ingredients
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1 lb. pecan halves
1 Tbsp. mayonnaise
butter
Preparation
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Toss pecans with mayonnaise to moisten lightly.
Arrange in jelly roll pan.
Dot sparingly with butter.
Stirring occasionally, bake at 350\u00b0 for 20 to 25 minutes.
Sprinkle, if desired, with salt.
Cool thoroughly before storing.
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