Refrigerator Mashed Potatoes - cooking recipe

Ingredients

9 large potatoes
2 (3 oz.) pkg. Philadelphia cream cheese
1 c. sour cream
2 tsp. onion or garlic salt
1 tsp. salt
1/4 tsp. pepper
2 Tbsp. oleo

Preparation

Cook peeled potatoes in salted water.
Mash.
Add remaining ingredients and beat until light and fluffy.