Chocolate Trifle - cooking recipe

Ingredients

1 box brownie mix
1/2 c. Kahlua
3 pkg. instant chocolate pudding
1 large Cool Whip
6 Heath bar candies
1 jar maraschino cherries

Preparation

Prepare brownie mix.
After it's baked, pour Kahlua over it. Prepare pudding and refrigerate.
Crumble Heath bars.
Layer brownies, pudding, crumbled candy and Cool Whip, layer by layer, in a trifle bowl.
Top with maraschino cherries.
Cover and refrigerate until serving.