Chicken And Hot Sausage Bake - cooking recipe

Ingredients

2 lb. hot sausage
4 to 6 chicken breasts
6 potatoes, peeled
1 tsp. garlic powder
salt and pepper to taste
1 tsp. paprika
1/2 c. oil

Preparation

Place potatoes in roasting pan.
Place chicken on top of potatoes.
Sprinkle with spices.
Put hot sausage on top of chicken.
Pour oil on top of sausage.
Bake at 350\u00b0 for 1 1/2 to 2 hours.