Chocolate Pie - cooking recipe

Ingredients

1 1/4 c. sugar
3 Tbsp. cocoa
3 Tbsp. flour
salt to taste
1 1/2 c. milk
3 egg yolks
butter to taste
vanilla to taste

Preparation

Mix milk and egg yolks together.
Add butter and vanilla. Add creamed mixture to dry ingredients. Cook in double boiler until thick and smooth.
Pour into baked pie shell and top with meringue.