Lemon Lush - cooking recipe

Ingredients

1 stick margarine, melted
1 c. flour
1/2 c. chopped nuts
1 (8 oz.) pkg. cream cheese
1 c. Cool Whip
1 c. confectioners sugar
2 small pkg. instant lemon pudding
3 c. milk

Preparation

Mix margarine, flour and chopped nuts together and press into 13 x 9-inch pan for the crust.
Bake at 350\u00b0 for 15 minutes, then let it cool.