Chipped Beef Spread - cooking recipe

Ingredients
    1 small jar dried beef
    1 Tbsp. chopped green pepper
    1 Tbsp. onion flakes
    1 - 8 oz. cream cheese
    2 Tbsp. milk
    1/2 cup sour cream
    3/4 cup chopped walnuts
Preparation
    Mix all together except nuts.
    Spread in a 8 inch pie plate. Sprinkle nuts on top.
    Heat at 350\u00b0 for 20 minutes.
    Serve warm with triscuits or other crackers.

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