Ham Fried Rice - cooking recipe

Ingredients
    4 c. cold boiled rice
    2 eggs
    1/2 c. diced cooked ham
    1/2 c. chopped scallions
    2 Tbsp. soy sauce
    1/2 tsp. sugar
    4 Tbsp. peanut or corn oil
Preparation
    Beat eggs; slightly scramble in 1 tablespoon oil.
    Set aside for later use.
    In heavy frying pan over high flame, heat 3 tablespoons oil.
    Add scallions; stir a few times.
    Add rice; stir quickly until rice is coated with oil.
    Mix together the soy sauce and sugar; stir into rice and mix well.
    Add ham and eggs, breaking eggs into little pieces.
    Serves 4.

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