Cranberry Cream Dream Salad - cooking recipe

Ingredients

1 lb. fresh or frozen cranberries
8 oz. pkg. miniature marshmallows
2 c. white sugar
1 (20 oz.) can crushed pineapple
1 sliced banana
1 c. whipped cream

Preparation

If using frozen cranberries, let thaw before using. In a food processor or blender, grind the cranberries. Add the sugar, crushed pineapple and marshmallows. Let mixture stand overnight. Just before serving, stir in the sliced banana and whipped cream. Yields 10 to 12 servings.