Holiday Appetizer - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese, softened
2 Tbsp. milk
1 (2 1/2 oz.) jar sliced, dried beef, finely chopped
2 Tbsp. instant minced onion
2 Tbsp. green pepper, chopped fine
1/8 tsp. pepper
1/2 c. sour cream
1/4 c. chopped walnuts

Preparation

Blend cream cheese and milk.
Stir in beef, onion, green pepper and pepper; mix well.
Stir in sour cream.
Spoon into 8-inch pie plate.
Sprinkle walnuts over top.
Bake for 15 minutes at 350\u00b0.
Serve hot with assorted crackers.