Sausage Jubilee - cooking recipe

Ingredients

2 pkg. of Hillshire Farm Smoked Sausage
2 cans diced tomatoes
1 jar of salsa (hot, medium or mild, your taste)
1/2 bag of frozen corn
1 can water

Preparation

Saut cut up sausage in a pan for 3-5 minutes.
Add tomatoes, water, corn and salsa.
Bring to a boil.
Reduce heat and cook for 15-20 minutes.
Serve over rice.
Great for a quick hot meal.