Honey Chocolate Oatmeal Cookies - cooking recipe

Ingredients

2 c. shortening
3 c. honey
4 eggs
1 sq. unsweetened chocolate
6 c. rolled oats (1 minute)
1 (12 oz.) pkg. Nestle tidbits
3 c. flour
4 tsp. baking powder
1/2 tsp. baking soda
1 tsp. salt
2 tsp. cinnamon
2 c. nuts

Preparation

Cream shortening and honey.
Add beaten eggs, melted chocolate and oatmeal.
Mix well.
Add sifted dry ingredients and nuts. Drop by spoonfuls onto cookie sheet, which has been greased and floured.
Bake at 350\u00b0 for 15 minutes.
Remove from pan while still warm.