Jello Pie - cooking recipe

Ingredients
    1 c. pineapple juice
    1/2 c. sugar
    1 pkg. jello (any flavor)
    1 large can Pet milk
    2 graham cracker crusts
Preparation
    Combine juice, sugar and jello in saucepan and bring to a boil. Set aside to cool.
    Chill.
    Whip 1 can Pet milk until stiff; add jello mixture and stir thoroughly.
    Pour into crusts.
    Makes 2 pies.

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