Jello Pie - cooking recipe
Ingredients
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1 c. pineapple juice
1/2 c. sugar
1 pkg. jello (any flavor)
1 large can Pet milk
2 graham cracker crusts
Preparation
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Combine juice, sugar and jello in saucepan and bring to a boil. Set aside to cool.
Chill.
Whip 1 can Pet milk until stiff; add jello mixture and stir thoroughly.
Pour into crusts.
Makes 2 pies.
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