Ingredients
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1 can cranberry jelly
3 Tbsp. lemon juice
1/4 c. salad dressing
1/4 c. confectioners sugar
1 c. whipped cream
1/2 c. chopped nuts
Preparation
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Beat cranberry jelly and lemon juice.
Put in mold and freeze. Mix remaining ingredients.
Pour on top of mold and refreeze.
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