Tamale Pie - cooking recipe

Ingredients
    2 c. cream-style corn
    2 c. tomatoes
    8 oz. can tomato sauce
    1 1/2 c. pitted whole olives
    3/4 c. oil
    1 Tbsp. salt
    1/2 tsp. cumin
    1 large onion, diced
    1 green pepper, diced
    3 eggs, beaten
    1 c. milk
    1 c. yellow cornmeal
    3/4 c. Vita burger, soaked in 1 c. hot water for 15 minutes
Preparation
    Boil the first nine ingredients for 20 minutes.
    Stir often. Add next four ingredients.
    Pour into a greased 9 x 13-inch casserole dish.
    Bake at 350\u00b0 for one hour.

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