Texas Sheet Cake - cooking recipe

Ingredients

2 sticks oleo
1 c. water
4 Tbsp. cocoa
2 c. flour
2 c. sugar
1/2 tsp. salt
2 eggs
1/2 c. sour cream
1 tsp. soda

Preparation

Melt
the
cocoa in water and oleo and bring to a boil. Remove.
While
hot, add the flour, sugar and salt.
Mix well. Beat in the eggs, sour cream and soda.
Pour into a greased 11 x 17\tx
1-inch cookie sheet.
Bake at 375\u00b0 for 20 to 22 minutes.