Microwave Meat Loaf - cooking recipe
Ingredients
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1 1/2 lb. ground beef
1 egg
1 (6 oz.) can tomato sauce
1/4 pkg. crackers, crumbled
salt and pepper to taste
1 large onion, chopped
2 Tbsp. green pepper, chopped
Preparation
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Mix all ingredients well. Shape into a loaf about 9 x 5 x 3-inches and put in a loaf dish. Spread Heinz ketchup over top, if desired.
Cover with wax paper.
Microwave on Medium-high for 22 to 24 minutes or until no longer pink.
Do not overcook.
Allow to stand, covered, 5 minutes before serving.
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