Honey-Baked Chicken - cooking recipe

Ingredients

1 broiler chicken, cut up (3 lb.)
1/3 c. margarine, melted
1/3 c. honey
2 Tbsp. prepared mustard
1 tsp. salt
1 tsp. curry powder
cooked rice

Preparation

Place chicken, skin side up, in 13 x 9 x 2-inch baking dish. Combine all ingredients, except rice.
Pour over chicken.
Bake at 350\u00b0 for 1 1/4 hours, baste every 15 minutes.
Serves 4 to 6.