Prune Spice Cake - cooking recipe
Ingredients
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1 1/2 c. sifted flour
3/4 c. granulated sugar
1/4 c. brown sugar
1 tsp. baking powder
1/2 tsp. baking soda
1/2 tsp. ground cinnamon
1/4 tsp. ground ginger
1/4 tsp. salt
1/2 c. cooking oil
1 (4 3/4 oz.) jar (1/2 c.) strained prunes (baby food)
1/2 c. cold water
1 egg
1 tsp. vanilla
1/2 c. chopped walnuts
Preparation
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In mixer bowl, sift together first 8 ingredients.
Add oil, 1/2 cup cold water, prunes, egg and vanilla.
Blend and then beat 1 minute at medium speed of electric mixer.
Turn batter into a greased and floured 9 x 9 x 2-inch baking pan.
Sprinkle nuts atop batter.
Bake in a 350\u00b0 oven for 30 minutes.
Cool in pan.
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