Pistachio Cake - cooking recipe
Ingredients
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4 Eggs
1 pkg. Yellow or Lemon Cake Mix
1 c. Ginger Ale
1/2 c. Walnuts, chopped
1 pkg. Pistachio Instant Pudding
1/2 c. Oil
Preparation
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Mix all ingredients together until smooth.
Bake at 350\u00b0 for 45 minutes.
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