Pistachio Cake - cooking recipe

Ingredients
    4 Eggs
    1 pkg. Yellow or Lemon Cake Mix
    1 c. Ginger Ale
    1/2 c. Walnuts, chopped
    1 pkg. Pistachio Instant Pudding
    1/2 c. Oil
Preparation
    Mix all ingredients together until smooth.
    Bake at 350\u00b0 for 45 minutes.

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