Oatmeal Chocolate Chip Cookies - cooking recipe

Ingredients

1 c. margarine or butter, softened
1/2 c. granulated sugar
2 Tbsp. milk
1 3/4 c. flour
1/2 tsp. salt (optional)
12 oz. pkg. semi-sweet chocolate chips
1 1/4 c. firmly packed brown sugar
2 eggs
2 tsp. vanilla
1 tsp. soda
2 1/2 c. oatmeal
1 c. coarsely chopped nuts

Preparation

Beat margarine and sugars until creamy.
Add the eggs, milk and vanilla and beat well.
Add flour, soda and salt.
Mix well. Stir in the oats, chocolate morsels and nuts.
Mix well.
Drop by rounded tablespoon onto ungreased cookie sheet.
Bake in 375\u00b0 oven 9 to 10 minutes for chewy cookie or 12 to 13 minutes for crisp cookie.
Cool 1 minute on cookie sheet; remove to wire rack.
Cool completely.
Makes about 5 dozen.