Wedding Punch - cooking recipe

Ingredients

1 qt. pineapple juice
1 qt. lemonade (made from presweetened mix)
1 pt. pineapple sherbet
1 qt. orange juice
1 qt. ginger ale

Preparation

Mix juices.
Pour in large punch bowl.
Pour ginger ale in bowl.
Spoon scoops of sherbet on top.
Makes 1 gallon.