Meatball Potato Casserole - cooking recipe

Ingredients

1 lb. ground beef
1/2 c. cracker crumbs
4 medium potatoes
1 can cream of chicken soup
1 small onion, chopped fine
1 egg
salt and pepper to taste

Preparation

To make meatballs:
Mix well ground beef, crumbs, onion and egg.
Add desired amount of salt and pepper.
Shape into small meatballs.
Fry meatballs in oil until brown.