Baked Acorn Squash - cooking recipe

Ingredients

2 acorn squash, halved and seeded
4 Tbsp. butter
4 Tbsp. brown sugar

Preparation

On a sheet of aluminum foil, place 1/2 acorn squash.
Fill with 1 tablespoon each of butter and brown sugar.
Seal foil.
Bake in 425\u00b0 oven for 1 hour.
Makes 4 servings.