Banana Nut Bread - cooking recipe

Ingredients

1/4 c. shortening
3/4 c. sugar
2 eggs
2 c. Bisquick
1 c. ripe bananas, mashed
1/2 c. chopped pecans

Preparation

Cream shortening and sugar, combine remaining ingredients and mix until well blended.
Pour into prepared pan.
Heat oven to 350\u00b0.
Grease loaf pan, 9 x 5-inch.
Bake 55 minutes; cool on rack.