Marbled Cheesecake Deluxe(Makes One 9-Inch Cheesecake) - cooking recipe
Ingredients
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1/4 c. margarine or butter, melted
1/4 c. Hershey's cocoa
4 (8 oz.) pkg. cream cheese, softened
1 (14 oz.) can sweetened condensed milk
4 eggs
1 Tbsp. vanilla extract
1/3 c. flour
Preparation
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Preheat oven to 300\u00b0.
Prepare chocolate crumb crust.
Stir together margarine and cocoa until smooth.
In large mixer bowl beat cheese until fluffy.
Beat in milk until smooth.
Beat in eggs, vanilla and flour.
Put 1 1/2 cups into medium bowl.
Beat in cocoa mixture.
Spoon half vanilla batter in pan, then half chocolate.
With metal spatula cut through batter to marble.
Bake 50 to 60 minutes, until center is set.
Cool.
Chill.
Refrigerate leftovers.
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