Ingredients
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2/3 c. packed brown sugar
1/2 c. butter
1 egg
1 tsp. vanilla
1 c. flour
1/2 tsp. baking soda
1/8 tsp. salt
1 lb. (2 2/3 c.) pitted whole dates, chopped
1 (4 oz.) jar (2/3 c.) candied cherries, chopped
2 candied pineapple, chopped
1/2 c. chopped pecans
Preparation
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In large mixing bowl, cream sugar and butter.
Add eggs and vanilla.
Sift flour, soda and salt; add to mixture.
Stir in fruits and nuts.
Chill batter.
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