Sweet Potato Balls(Thanksgiving Dinner - Mallory Farms) - cooking recipe

Ingredients

Sweet potatoes
Butter
Orange juice, to taste
Sherry, to taste
Marshmallows, large
Corn flakes

Preparation

Boil sweet potatoes.
Peel and thoroughly cream them with butter.
Add orange juice and sherry to taste.
Form a ball of sweet potatoes around a marshmallow.
Roll balls in corn flakes and deep fry until golden brown.