Cheese Cake - cooking recipe

Ingredients

18 graham crackers (whole)
1 Tbsp. sugar
1 Tbsp. butter
3 large Philadelphia cream cheese
1 c. sugar
1 1/2 tsp. vanilla
5 eggs
1 pt. sour cream
1 1/2 tsp. vanilla
1/2 c. sugar

Preparation

Crush crackers and blend in 1 tablespoon sugar and butter.
Put in bottom of a large oblong baking dish (9 x 13-inches).
Cream cream cheese, 1 cup sugar and 1 1/2 teaspoons vanilla together; add eggs, one at a time.
Mix well and spread over cracker mixture. Bake 1 hour at 300\u00b0.
Cool 5 minutes.
Mix sour cream, 1 1/2 teaspoons vanilla and 1/2 cup sugar.
Put on top of baked cake and bake 10 minutes.
Cool and keep in refrigerator.