Cinnamon Nut Swirls - cooking recipe
Ingredients
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1 pkg. hot roll mix
1 pkg. yeast
1/2 c. melted butter
chopped nuts
1 tsp. sugar
1/2 c. sugar
1/2 c. brown sugar
Preparation
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To the hot roll mix add the yeast and sugar.
Mix according to directions on package.
Raise double.
Roll out into 9 x 13-inch rectangle.
Sprinkle with cinnamon.
Add it to sugar.
Roll; cut into 3/4-inch slices.
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