Cinnamon Nut Swirls - cooking recipe

Ingredients
    1 pkg. hot roll mix
    1 pkg. yeast
    1/2 c. melted butter
    chopped nuts
    1 tsp. sugar
    1/2 c. sugar
    1/2 c. brown sugar
Preparation
    To the hot roll mix add the yeast and sugar.
    Mix according to directions on package.
    Raise double.
    Roll out into 9 x 13-inch rectangle.
    Sprinkle with cinnamon.
    Add it to sugar.
    Roll; cut into 3/4-inch slices.

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