Cool Summer Salad - cooking recipe

Ingredients

1 red onion, sliced
1/2 white onion
6 green onions
1 tomato
1/2 small can black sliced olives
1 pkg. vermicelli noodles
1/2 to 3/4 c. Italian dressing
garlic powder, onion powder and pepper to taste

Preparation

Cook noodles; drain.
Dice tomato, onions and red onion. Slice, mix and add olives.
After seasoning, pour over Italian dressing.
Refrigerate overnight.