Salsa Sauce - cooking recipe

Ingredients
    44 oz. catsup
    1 pt. vinegar
    3 c. sugar
    1 c. vegetable oil
    2 heads cauliflower
    3 large bell peppers
    3 large sweet onions
    30 banana peppers
Preparation
    Mix first 4 ingredients in large pot.
    Add to pot the peppers, onions and cauliflower which have been chopped (not fine).
    Bring to a boil.
    Cook for 20 minutes.
    Stir often.
    Put in jars and seal.

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