Crock-Pot Apple Butter - cooking recipe

Ingredients

3 c. sugar
3 tsp. cinnamon
1/2 tsp. cloves
apples to fill 5-quart crock-pot, peeled and cored, chopped or quartered.

Preparation

Fill 5 quart crock-pot to top with peeled, chopped apples.
Add 1/2 cup water or less.
Cook 18 to 24 hours, stirring occasionally. Add cinnamon, cloves and sugar.
Cook 3 more hours to desired thickness.
Fill jars and seal.