Chocolate Silk Pie - cooking recipe

Ingredients
    8 oz. box cream cheese, softened
    1 c. powdered sugar
    1 c. Cool Whip
    1 large chocolate instant pudding mix
    1 c. milk
    1 baked pie shell
    Hershey bar, if desired
Preparation
    Mix cream cheese and powdered sugar first.
    Then add Cool Whip, pudding mix and milk.
    Mix well and pour into cooled baked pie shell.
    Top with remaining Cool Whip and sprinkle with shaved Hershey bard, if desired.
    Refrigerate.

Leave a comment