Mexican Crinkles - cooking recipe

Ingredients

1 c. sugar
3/4 c. shortening
2 c. flour
1 tsp. cinnamon
1/4 c. Karo syrup
4 Tbsp. cocoa
2 eggs

Preparation

Mix ingredients together.
Shape into balls and roll in additional granulated sugar.
Bake on ungreased cookie sheets at 350\u00b0.
(If using all-purpose flour, add 1 teaspoon salt and 1 teaspoon baking powder.)
Bake 10 to 12 minutes.