Turkey Salad - cooking recipe

Ingredients

2 c. cooked diced turkey
1/2 c. chopped celery
1 small onion, chopped
1 tsp. parsley flakes
1/2 c. green olives
2 Tbsp. relish
salt and pepper to taste
1/2 c. mayonnaise

Preparation

Mix all but last ingredient together.
Add mayonnaise and chill for 1/2 hour, then serve.
Serves 4.