Sugar-Free Chocolate Pudding Dessert - cooking recipe

Ingredients

1 pkg. sugar-free chocolate pudding
1 pkg. sugar-free butterscotch pudding
cream cheese (optional)
sugar-free peanut butter (Smuckers)
1 container Cool Whip (small)

Preparation

Make pudding, using 3 cups cold milk.
Beat approximately 2 minutes.
Add sugar-free peanut butter to taste.
(I usually use 1/2 to 3/4 cup).
Can add cream cheese or leave out.
Fold in 1 small container of Cool Whip.
Mix until smooth and chill.