Stuffed Peppers Fiesta - cooking recipe

Ingredients

4 medium green peppers
1/2 c. Grape-Nuts
2 c. stewed tomatoes
1/2 lb. ground beef
1 clove garlic, crushed
1 tsp. salt
1 Tbsp. chili powder
1/2 c. grated cheese (Cheddar)

Preparation

Remove stems and seed from peppers.
Put peppers in cold water.
Bring to a boil.
Boil 5 minutes.
Drain and set aside. In a bowl combine cereal and 1/2 cup tomatoes.
Brown meat; add seasonings and mix well. Stir into cereal mixture.
Fill each pepper with 1/2 cup meat mixture.
Place in greased baking dish. Pour remaining tomatoes over peppers.
Sprinkle with cheese.
Bake at 375\u00b0 for 25 minutes.