Grilled Steak Sandwiches - cooking recipe

Ingredients

1 lb. (1/4 inch) round steak, cut in 6 pieces
1/2 c. butter
2 Tbsp. chopped green onion
1/4 tsp. salt
3 Tbsp. bottled steak sauce
1 1/2 Tbsp. Worcestershire sauce
6 (1-inch) slices French bread

Preparation

In a saucepan, heat butter, sauces, onions and salt.
Grill meat 2 or 3 minutes per side.
Top steak with heated sauce.