Texas Hill Country Beans - cooking recipe
Ingredients
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2 lb. dry pinto beans
2 tsp. fajita seasoning
1 tsp. oregano
1 tsp. black pepper
1 medium potato, peeled and quartered
1 Tbsp. dried cilantro
1 Tbsp. garlic powder
1 tsp. cumin
3 oz. bacon
Preparation
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Wash beans and cover with 3 inches of water.
Bring to boil. Boil 2 to 3 minutes.
Turn off heat.
Cover and let stand 1 hour.
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