Sausage Balls - cooking recipe

Ingredients

1 lb. hot sausage
2 c. grated cheese
3 c. self-rising flour
2 Tbsp. water

Preparation

Have sausage and cheese at room temperature. Combine all ingredients.
Roll into 1-inch balls and put on ungreased cookie sheet. Cook at 350\u00b0 for 20 to 25 minutes.