Chocolate Fudge Pie - cooking recipe

Ingredients

1/2 c. butter (1 stick margarine)
1 c. sugar
2 eggs
1 sq. melted chocolate
1/2 c. flour
1 tsp. vanilla
1/2 c. pecans, broken

Preparation

Mix in order listed.
Bake in greased and floured pie pan at 350\u00b0 for 25 minutes.
Serve hot, topped with whipped cream or ice cream.