Berry Baked Chicken Breasts - cooking recipe
Ingredients
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6 whole boneless, skinless chicken breasts
3/4 envelope Lipton instant onion soup mix
3/4 small bottle Kraft Catalina salad dressing
1 can whole cranberry sauce
1/2 c. white wine (optional)
5 oz. can Chinese noodles
diced celery and onions
2 c. chopped chicken or turkey, cooked
3 1/2 oz. can mushrooms, sliced
2 cans cream of celery or cream of chicken soup, mixed with 1 c. milk
cashews (sprinkled on top)
Preparation
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Bake at 350\u00b0 for 1 hour.
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