Berry Baked Chicken Breasts - cooking recipe

Ingredients
    6 whole boneless, skinless chicken breasts
    3/4 envelope Lipton instant onion soup mix
    3/4 small bottle Kraft Catalina salad dressing
    1 can whole cranberry sauce
    1/2 c. white wine (optional)
    5 oz. can Chinese noodles
    diced celery and onions
    2 c. chopped chicken or turkey, cooked
    3 1/2 oz. can mushrooms, sliced
    2 cans cream of celery or cream of chicken soup, mixed with 1 c. milk
    cashews (sprinkled on top)
Preparation
    Bake at 350\u00b0 for 1 hour.

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