Candy Covered Pecans - cooking recipe

Ingredients

1 1/2 c. sugar
1 c. Pet milk
1 tsp. vanilla or rum extract
oleo (size of walnut)
1 lb. pecan halves

Preparation

Cook sugar and Pet milk to soft ball stage.
Add flavoring and oleo.
Beat until cool.
Add pecans and mix to cover.
Spread on wax paper to dry.