Italian Chicken - cooking recipe

Ingredients

6 boneless and skinless chicken breast
1 (8 oz.) bottle Italian salad dressing
6 Tbsp. butter
3 Tbsp. lemon juice

Preparation

Wash chicken breast and place in baking dish. Coat each piece with salad dressing and sprinkle with lemon juice. Place 1 Tbsp. butter on each chicken breast. Cover and bake at 300\u00b0 for 2 hours.