Vanilla Wafer Cake - cooking recipe

Ingredients

2 sticks margarine (room temperature)
2 c. sugar
6 eggs
12 oz. box vanilla wafers
1 c. pecans
1/2 c. milk
7 oz. pkg. flaked coconut

Preparation

Cream margarine and sugar together.
Add to this one egg at a time, continuing to mix.
Crunch vanilla wafers and add to mixture.
Then add pecans, milk and coconut.
Bake in greased and floured tube or Bundt pan.
Bake at 300\u00b0 for 1 1/2 hours.