Aunt Jalia'S Light Yeast Rolls - cooking recipe
Ingredients
-
1 pkg. yeast
1/2 c. warm water
1/2 c. sugar
1/4 to 1/2 c. shortening, room temperature
1/2 tsp. salt
1 egg
1 c. warm milk
Preparation
-
Dissolve yeast in warm water, adding 1 teaspoon of the sugar.
Leave a comment