Chow-Chow Relish - cooking recipe

Ingredients

4 c. chopped cabbage (1 small head)
3 c. chopped cauliflower (1 medium head)
2 c. chopped onions
2 c. chopped sweet green peppers
3 Tbsp. salt
2 1/2 c. vinegar
1 1/2 c. sugar
2 tsp. dry mustard
1 tsp. turmeric
1/2 tsp. ground ginger
2 tsp. celery seed
1 tsp. mustard seed

Preparation

Combine chopped vegetables; sprinkle with salt. Let stand 4 to 6 hours in a cool place. Drain well.