Orange Pineapple Salad - cooking recipe

Ingredients

20 oz. undrained crushed pineapple
1 can drained oranges
1 large box orange Jell-O
2 Tbsp. buttermilk
8 oz. Cool Whip
1 c. chopped nuts
1/4 c. sugar

Preparation

Combine pineapple with juice and sugar in a saucepan.
Bring to a boil.
Remove from heat and stir in Jell-O until dissolved well.
Cool.
Stir in buttermilk.
Add Cool Whip, oranges and nuts.
Mix well.
Pour in a 12 x 8-inch dish.
Let set overnight.