Savory Rice - cooking recipe

Ingredients

1 c. uncooked rice
2 (10 1/2 oz.) cans beef consomme
1 stick butter or margarine
2 onions, sliced

Preparation

Brown rice in butter in skillet.
Pour into casserole dish; add consomme and sliced onions.
Bake at 350\u00b0 for 1 hour.